Specials for the Week

August 24, 2026 - August 29, 2026

Off-Season Hours: Monday - Friday, 9am - 3pm

Hours: Mon-Tue 9am - 3pm, Wed-Fri 9am - 5pm, Sat 9am - 4pm

Monday

Panini with Black Forest Ham, Brie and Roasted Apple on Ciabatta Pressed to Perfection. Side Salad.

$15.75

Soupe du Jour

Balsamic Onion

Cup $5.75 / Bowl $6.75

Tuesday

New England Shrimp Salad with Large Shrimp Over Mixed Greens, Chopped Egg, Tomato, Cucumber, Carrot, Green Bean, Onion and Old Bay Dressing.

$16.25

Soupe du Jour

Lemon Asparagus

Cup $5.75 / Bowl $6.75

Wednesday

BBQ Pulled Pork Wrap. In House Pulled Pork in Our BBQ Sauce with Pickled Red Onion and Cheddar Cheese Wrapped in a Flour Tortilla Pressed. Pasta Salad.

$15.95

Soupe du Jour

Broccoli Mushroom Cheddar

Cup $5.75 / Bowl $6.75

Thursday

Goat Cheese and Pear Salad. Warm Goat Cheese, Fresh Pear and Toasted Pecans Over Mixed Greens with Red Wine Vinaigrette. Add Chicken $4.

$13.95

Soupe du Jour

Beef Barley

Cup $5.75 / Bowl $6.75

Friday

Chicken Cutlet Sandwich. Italian Breaded Chicken Cutlet, Sauteed, Served on French Bread with Fresh Mozzarella, Sliced Tomato, Basil Pesto, Balsamic Glaze and Mixed Greens Lightly Pressed. Chips.

$15.95

Soupe du Jour

Beer and Cheese

Cup $5.75 / Bowl $6.75

Saturday

Open Until 4pm. Kitchen Closed at 3pm. Grab and Go, Smoothies, Acai Bowl, Coffee Selection and More Available.

Soupe du Jour

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Cup $5.75 / Bowl $6.75

Specials Prepared in Limited Quantities - Please call ahead!

Sorry - No substitutions on Specials - Thanks!

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4% Service Fee Apply on Every Card Transaction