Specials for the Week

November 18, 2024 - November 22, 2024

Off-Season Hours: Monday - Friday, 9am - 3pm

Hours: Monday - Friday 9am - 3pm

Monday

Roast Beef, Roasted Red Pepper, Fresh Mozzarella, Balsamic Glaze on Grilled Flatbread with Arugula Pesto. Mixed Green Salad.

$15.25

Soupe du Jour

Yellow Squash

Cup $4.50 / Bowl $5.50

Tuesday

Taco Salad. Taco Chicken over Mixed Greens with Corn and Black Bean Salsa, Guacamole, Pico de Gallo and Sour Cream. Chipotle Ranch Dressing.

$14.95

Soupe du Jour

Tex Mex Cannellini Bean

Cup $4.50 / Bowl $5.50

Wednesday

Poached Pear Salad. Fresh Pear Poached in Red Wine Served over Mixed Greens with Pecans, Goat Cheese, Cranberry and Red Wine and Pear Vinaigrette. add chicken for $4.

$12.50

Soupe du Jour

Matzo Ball Chicken Soup

Cup $4.50 / Bowl $5.50

Thursday

Black Forest Ham, Apple and Brie on Ciabatta Pressed Served with a Carrot, Cranberry, Walnuts Salad.

$14.25

Soupe du Jour

Tomato Orzo

Cup $4.50 / Bowl $5.50

Friday

Krab Cobb Salad with Avocado, Bacon, Chopped Egg, Tomato and Blue Cheese on Mixed Greens. Lemon Dijon Dressing.

$15.50

Soupe du Jour

Clam Chowder

Cup $4.50 / Bowl $5.50

Specials Prepared in Limited Quantities - Please call ahead!

Sorry - No substitutions on Specials - Thanks!

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.